Agricultural biotechnology refers to a diverse set of industrial techniques used to produce genetically modified foods. Genetically modified (GM) foods are foods manipulated at the molecular level to enhance their value to farmers and consumers. This book is a collection of essays on the ethical dimensions of ag biotech. The essays were written over a dozen years, beginning in 1988. When I began to reflect on the subject, ag biotech was an exotic, untested, technology. Today, in the first year of the millenium, the vast majority of consumers in the United States have taken a bite of the...

The first section of Life Science Ethics introduces students to essential background concepts in moral theory -- ethics, the relationship of religion to ethics, how to assess ethical arguments, and a method used to reason about ethical theories. The next section demonstrates the relevance of ethical reasoning to six topics:
-- The relative moral standing of ecosystems, nonhuman animals, and future human generations
-- The moral justifiability of genetic engineering as a whole and the patenting of life forms in particular
-- Our duty to aid the hungry
-- Our obligation to animals...

Agricultural biotechnology refers to a diverse set of industrial techniques used to produce genetically modified foods. Genetically modified (GM) foods are foods manipulated at the molecular level to enhance their value to farmers and consumers. This book is a collection of essays on the ethical dimensions of ag biotech. The essays were written over a dozen years, beginning in 1988. When I began to reflect on the subject, ag biotech was an exotic, untested, technology. Today, in the first year of the millenium, the vast majority of consumers in the United States have taken a bite of the...