Winner, James Beard Foundation Best Cookbook of the Year Award, 2015
James Beard Foundation Best International Cookbook Award, 2015
The Art of Eating Prize for Best Food Book of the Year, 2015

The Yucatan Peninsula is home to one of the world's great regional cuisines. With a foundation of native Maya dishes made from fresh local ingredients, it shares much of the same pantry of ingredients and many culinary practices with the rest of Mexico. Yet, due to its isolated peninsular location, it was also in a unique position to absorb the foods and flavors of such far-flung...

The Olmecs are renowned for their massive carved stone heads and other sculptures, the first stone monuments produced in Mesoamerica. Seven decades of archaeological research have given us many insights into the lifeways of the Olmecs, who inhabited parts of the modern Mexican states of Veracruz and Tabasco from around 1150 to 400 BC, and there are several good books that summarize the current interpretations of Olmec prehistory. But these formal studies don't describe the field experiences of the archaeologists who made the discoveries. What was it like to endure the Olmec region's heat,...

Massive yet elegantly executed masonry architecture and andenes (agricultural terraces) set against majestic and seemingly boundless Andean landscapes, roads built in defiance of rugged terrains, and fine textiles with orderly geometric designs--all were created within the largest political system in the ancient New World, a system headed, paradoxically, by a single, small minority group without wheeled vehicles, markets, or a writing system, the Inka. For some 130 years (ca. A.D. 1400 to 1533), the Inka ruled over at least eighty-six ethnic groups in an empire that encompassed...

Around 400 BCE, inhabitants of the Southern Andes took up a sedentary lifestyle that included the practice of agriculture. Settlements were generally solitary or clustered structures with walled agricultural fields and animal corrals, and the first small villages appeared in some regions. Surprisingly, people were also producing and circulating exotic goods: polychrome ceramics, copper and gold ornaments, bronze bracelets and bells. To investigate the apparent contradiction between a lack of social complexity and the broad circulation of elaborated goods, archaeologist Joan Gero...

Traditions of sacrifice exist in almost every human culture and often embody a society's most meaningful religious and symbolic acts. Ritual violence was particularly varied and enduring in the prehistoric South American Andes, where human lives, animals, and material objects were sacrificed in secular rites or as offerings to the divine. Spectacular discoveries of sacrificial sites containing the victims of violent rituals have drawn ever-increasing attention to ritual sacrifice within Andean archaeology. Responding to this interest, this volume provides the first regional overview of...

Traditions of sacrifice exist in almost every human culture and often embody a society's most meaningful religious and symbolic acts. Ritual violence was particularly varied and enduring in the prehistoric South American Andes, where human lives, animals, and material objects were sacrificed in secular rites or as offerings to the divine. Spectacular discoveries of sacrificial sites containing the victims of violent rituals have drawn ever-increasing attention to ritual sacrifice within Andean archaeology. Responding to this interest, this volume provides the first regional overview of...

How do you write a history of a group that has been written out of history? In The Accidental Archives of the Royal Chicano Air Force, world-famous archaeologist La Stef and the clandestine Con Sapos Archaeological Collective track down the "facts" about the elusive RCAF, the Rebel Chicano Art Front that, through an understandable mix-up with the Royal Canadian Air Force, became the Royal Chicano Air Force.

La Stef and her fellow archaeologists document the plight and locura que cura of the RCAF, a group renowned for its fleet of adobe airplanes, ongoing subversive...

In a special precinct dedicated to ritual sacrifice at Huaca de la Luna on the north coast of Peru, about seventy-five men were killed and dismembered, their remains and body parts then carefully rearranged and left on the ground with numerous offerings. The discovery of this large sacrificial site--one of the most important sites of this type in the Americas--raises fundamental questions. Why was human sacrifice so central to Moche ideology and religion? And why is sacrifice so intimately related to the notions of warfare and capture?

In this pioneering book, Steve Bourget marshals...

Diana Kennedy is the world's preeminent authority on authentic Mexican cooking and one of its best-known food writers. Renowned for her uncompromising insistence on using the correct local ingredients and preparation techniques, she has taught generations of cooks how to prepare traditional dishes from the villages of Mexico, and in doing so, has documented and helped preserve the country's amazingly diverse and rich foodways. Kennedy's own meals for guests are often Mexican, but she also indulges herself and close friends with the nostalgic foods in Nothing Fancy.

This...

The Olmecs are renowned for their massive carved stone heads and other sculptures, the first stone monuments produced in Mesoamerica. Seven decades of archaeological research have given us many insights into the lifeways of the Olmecs, who inhabited parts of the modern Mexican states of Veracruz and Tabasco from around 1150 to 400 BC, and there are several good books that summarize the current interpretations of Olmec prehistory. But these formal studies don't describe the field experiences of the archaeologists who made the discoveries. What was it like to endure the Olmec region's heat,...