This book represents the proceedings of the first major international meeting dedi- cated to discuss environmental aspects of produced water. The 1992 International Pro- duced Water Symposium was held at the Catamaran Hotel, San Diego, California, USA, on February 4-7, 1992. The objectives of the conference were to provide a forum where scientists, regulators, industry, academia, and the enviromental community could gather to hear and discuss the latest information related to the environmental considerations of produced water discharges. It was also an objective to provide a forum for the...

This book was developed from the proceedings of the American Chemical Society, Division of Agricultural & Food Chemistry, subdivision of Natural Products Symposium "Biosynthesis and Metabolism of Secondary Natural Products" held in Atlanta, Georgia, April 1991. The objective of the conference was to bring together people from apparently diverse fields, ranging from biotechnology, metabolism, mechanistic organic chemistry, enzymology, fermentation, and biosynthesis, but who share a common interest in either the biosynthesis or the metabolism of natural products. It is our intention to help...

Based on a symposium sponsored by the Environmental Division of the American Chemical Society, Perchlorate in the Environment is the first comprehensive book to address perchlorate as a potable water contaminant. The two main topics are: analytical chemistry (focusing on ion chromatography and electrospray ionization mass spectrometry), and treatment or remediation. Also included are topics such as ion exchange, phytoremediation, bacterial reduction of perchlorate, bioreactors, and in situ bioremediation. To provide complete coverage, background chapters on fundamental...

This volume, Proceedings of the Conference ACID RAIN: Economic Assessment, is meant to present the areas of agreement which economists have established and the uncertainties which they have discovered in their attempts to use the methodology of economics to better understand the nature of the acid rain issue. Scientific articles about acid rain initially appeared in 1972. The public turned its attention to the issue in the mid-1970s. In April 1979, the first acid rain bill was introduced in the Senate, authored by New York's Senator Daniel P. Moynihan. The bill sought to establish a federal...

The persistent organic pesticides have saved millions of lives by controlling human disease vectors and by greatly increasing the yields of agricultural crops. However, in recent years man has become ever more conscious of the way in which his environment is becoming increasingly polluted by chemicals that may harm plants, animals or even himself. Amongst these chemicals the organochlorine insecticides have been well to the fore as a major cause of anxiety to ecologists, not only because they persist so long, but also because of the readiness with which they are taken up into the bodies of...

Pentachlorophenol and its salts are used as biocides. Although they are used mainly for preservation and treatment of wood, their antimicrobial, antifungal, herbicidal, insecticidal and molluscicidal properties led to a widespread application of PCP formulations. Bevenue and Beckman reviewed the literature up to 1967 on the chemistry, toxicology and environmental residues of PCP (Residue Rev., 19: 83- 134, 1967). Significant advances in analytical methodology, recurrent incidents of mortalities of non-target organisms exposed to PCP, regulatory actions pertaining to PCP usage in countries...

Researchers and agencies collect reams of objective data and authors publish volumes of subjective prose in attempts to explain what is meant by environmental quality. Still, we have no universally recognized methods for combining our quantitative measures with our qualitative concepts of environ ment. Not all of our environmental goals should be reduced to mere numbers, but many of them can be; and without these quantitative terms, we have no way of defining our present position nor of selecting positions we wish to attain on any logically established scale of environmental values. Stated...

Pesticides have played a significant role in increasing food production, and in view of growing worldwide food demand we can expect the use of these chemicals to increase. However, some of them have found their way into the biosphere and have been classi fied as persistent toxic chemicals. This has resulted in serious concern about environmental contamination. Since we are going to continue using chemicals, we should learn more about such aspects as their transport in the environment, the relationship of their physical-chemical properties to transport, their persistence in the biosphere,...

The purpose of this publication is to report on a series of research workshops which examined the place of environmental perception in a comprehensive system of indices for assessing and monitoring trends in environmental quality. The specific objectives of the workshops were to: (1) define the state-of-the-art in research on perception of environmental quality and identify salient conceptual and methodological issues; (2) delineate potential uses of perceived environmental quality indices (PEQIs) and related issues regarding ways in which PEQIs might enhance implementation, revision, or...

Water covers about two-thirds of the surface of earth, but only 0.627 percent of this water is the sweet surface and subsurface water available for the survival of freshwater organisms including man (1,2). Some of this fresh or sweet water lies in practically uninhabitable regions (rivers: }1ackenzie in Canada; Amazon in Central America; Ob, Yenesey, and Lenta in Siberia, etc.). Also, most of the major rivers (the Mississippi in U.S.A., the Rhine in Europe, the Volga in U.S.S.R., the Ganges in India, etc.), because they flow through agricultural land or urban and industrial areas, have become...