The uses of plants -- for food, for medicine, for arts, crafts, and dyeing -- among the Chippewa Indians of Minnesota and Wisconsin show the great extent to which they understood and utilized natural resources. In this book those traditions are captured, providing a wealth of new material for those interested in natural food, natural cures, and native crafts.
In separate sections describing the major areas of use, Miss Densmore, an ethnologist with the Smithsonian Institution, details the uses of nearly 200 plants with emphasis on wild plants and lesser-known uses. For those interested in...

Spanning the last 500 years, this exceptionally detailed and well-researched guide focuses primarily on the ways North American Indians have used plants, trees, and shrubs for medicine, food, clothing, shelter, and other necessities. The plants considered are native to eastern Canada and the northeastern United States, although some are also found as far south as Florida and Texas and as far west as the Pacific coast.
In addition to extensive chronological historical citations dealing with documented usages of plants as far back as the fourteenth century, this book also provides data to...