Genetic engineering is a powerful tool for crop improvement. The status of crop biotechnology before 2001 was reviewed in Transgenic Crops I-III, but recent advances in plant cell and molecular biology have prompted the need for new volumes. Following Transgenic Crops IV (2007) on cereals, vegetables, root crops, herbs, and spices, and Transgenic Crops V (2007) on fruits, trees, and beverage crops, this volume, Transgenic Crops VI, contains the following sections: Oils and Fibers, Medicinal Crops, Ornamental Crops, Forages and Grains, Regulatory and Intellectual Property of Genetically...
Genetic engineering is a powerful tool for crop improvement. The status of crop biotechnology before 2001 was reviewed in Transgenic Crops I-III, b...
Successful release of new and better crop varieties increasingly requires genomics and molecular biology. This volume presents basic information on plant molecular marker techniques from marker location up to gene cloning. The text includes a description of technical approaches in genome analysis such as comparison of marker systems, positional cloning, and array techniques in 19 crop plants. A special section focuses on converting this knowledge into general and specific breeding strategies, particularly in relation to biotic stress. Theory and practice of marker assisted selection for...
Successful release of new and better crop varieties increasingly requires genomics and molecular biology. This volume presents basic information on...
Production of food to meet the demands of an ever-increasing human population in the world is the major task and challenge to agriculture today. The conventional methods of plant breeding alone can no longer cope with the situation. The success of any crop improvement program depends on the extent of genetic variability in the base population, but due to denuding of forests and agricultural land, the naturally occurring pool of germplasm is being depleted. An urgent need is therefore ap- parent to create new variability and increase the genetic base of agricul- tural crops. Agricultural...
Production of food to meet the demands of an ever-increasing human population in the world is the major task and challenge to agriculture today. The c...
This volume contains the papers preesented at the Third International Workshop on Conditional Term Rewriting Systems, held in Pont- -Mousson, France, July 8-10, 1992. Topics covered include conditional rewriting and its applications to programming languages, specification languages, automated deduction, constrained rewriting, typed rewriting, higher-order rewriting, and graph rewriting. The volume contains 40 papers, including four invited talks: Algebraic semantics of rewriting terms and types, by K. Meinke; Generic induction proofs, by P. Padawitz; Conditional term rewriting and first-order...
This volume contains the papers preesented at the Third International Workshop on Conditional Term Rewriting Systems, held in Pont- -Mousson, France, ...
After the 1986 and 1989 volumes, this is the third volume on biotechnology for propagation of trees. Comprising 28 chapters contributed by international experts the book deals with fruit, ornamental, and forest trees, such as Black cherry, Sour cherry, Pomegranate, Loquat, Ficus, Yellow poplar, Horse chestnut, Judas tree, Linden tree, Saskatoons, Taiwan sassafras, Plane-tree, Rattans, Bamboos, Engelmann spruce, White spruce, Larches, Hinoki cypress, Western redcedar, and various types of pines, i.e. Jack, Carribean, Eldarica, Slash, Egg-cone, Maritime, Ponderosa, Eastern white,...
After the 1986 and 1989 volumes, this is the third volume on biotechnology for propagation of trees. Comprising 28 chapters contributed by internation...
The germ plasm of numerous plant species, especially those of forest trees, some agricultural crops, and medicinal plants, is endangered and threatened with extinction. This depletion of germplasm pools and the shrinkage of naturally occurring genetic resources have caused international concern. Conventionally, the germplasm of plants is conserved through seeds, tubers, roots, corms, rhizomes, bulbs, cuttings, etc. However, the germ plasm of a number of trees and plantation crops (such as coconut, cocao, coffee, oil palm, rubber, mango, horse chestnut, etc. ) cannot be preserved since their...
The germ plasm of numerous plant species, especially those of forest trees, some agricultural crops, and medicinal plants, is endangered and threatene...
Rice (Oryza sativa) is one of the most important staple food crops in the world. Breeding efforts to improve the agronomical quality of rice have been conducted, and studies on rice from the viewpoint of basic biological interest have also been carried out. In 1991, a book entitled Rice (edited by Dr. Bajaj) was published as the 14th volume in the series Biotechnology in Agriculture and Forestry (BAF), detailing rice research activities at that time, and focusing mainly on cell and tissue culture and genetic variability. Studies on rice have fundamentally advanced since then, whose outcomes...
Rice (Oryza sativa) is one of the most important staple food crops in the world. Breeding efforts to improve the agronomical quality of rice have been...
Examines how analytic number theory and part of the spectral theory of operators are being merged into a more general theory of regularized products of certain sequences satisfying a few basic axioms. This monograph explains how the new theory can be applied to ergodic theory and dynamical systems.
Examines how analytic number theory and part of the spectral theory of operators are being merged into a more general theory of regularized products o...
It is our utmost pleasure to present a new book on tobacco BY-2 cells, Tobacco BY-2 Cells: From Cellular Dynamics to Omics, as the 58th volume in the book series Biotechnology in Agriculture and Forestry (BAF). It represents an ext- sion of the previous book Tobacco BY-2 Cells, vol. 53ofthe BAF. Moreover, the content is rather different from the latter and includes new topics, gleaned from the First International Symposium on Tobacco BY-2 Cells held at the Plant Science Center of the RIKEN, Yokohama, organized by Nagata, Matsuoka and Inze, in September 2004. To this symposium came more than...
It is our utmost pleasure to present a new book on tobacco BY-2 cells, Tobacco BY-2 Cells: From Cellular Dynamics to Omics, as the 58th volume in the ...
Genetic engineering is a powerful tool for crop improvement. Crop biotechnology before 2001 was reviewed in Transgenic Crops I-III, but recent advances in plant cell and molecular biology have prompted the need for new volumes.
Transgenic Crops IV deals with cereals, vegetables, root crops, herbs and spices. Section I is an introductory chapter on the impact of plant biotechnology in agriculture. Section II focuses on cereals (rice, wheat, maize, rye, pearl millet, barley, oats), while Section III is directed to vegetable crops (tomato, cucumber, eggplant, lettuce, chickpea, common...
Genetic engineering is a powerful tool for crop improvement. Crop biotechnology before 2001 was reviewed in Transgenic Crops I-III, but recent adva...