Nutrition and Dietetics in New Media

ISBN-13: 9783631845431 / Angielski / Miękka / 2021 / 72 str.

Zehra Batu;Mikail Batu

Opis

Digital technologies are frequently used in nutrition and dietetics as in many other fields. Positive effects have been demonstrated in community-based nutrition studies and in the creation / follow-up of individual nutrition plans. However, there seems to be no positive or negative consensus among Turkish dietitians on online diet counselling.

Spis treści

New Communication Technologies And New Media, Communication And New Media, Use Of Digital Technologies For Health Services In Turkey, The Use Of Digital Technology In Nutrition Studies, Individual Nutrition Plans And Digital Applications, A Cross-Sectional Study On The Views Of Dieticians In Turkey About Online Diet.

O autorze

Zehra Batu is a licensed dietitian. She got her PhD from Hacettepe University Department of Nutrition and Dietetics, Turkey, and started working as a dietician. She has also worked as an assistant professor at the university. Zehra Batu works in the field of food service systems and nutritional sciences.

Mikail Batu is an associate professor at the Department of Public Relations and Publicity of Ege University, Turkey. He completed his PhD at the same department of Ege University. His main fields of study are new media, intercultural communication, activism, campaign management and corporate communication.