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Many writers either glorify globalization or vilify it, particularly for its destructive environmental effects. In this book environmental sociologist Arthur Mol provides a more balanced understanding of the relationship between globalization and environmental quality. Mol bases his arguments on his theory of ecological modernization, which holds that although processes of modernization and globalization often result in environmental degradation, they also can encourage policies and programs designed to arrest degradation and improve environmental quality.

Building on earlier...

Food which nanotechnology has impacted or to which nanotechnology is applied is referred to as nanofood. From treatment of the soil in which a crop plant is grown to the caring of a food, nanotechnology is a growing factor in the food supply. At this point, however, there is no definitive, effective global method for regulating the use of nanotechnology as it relates to the food suply.

Legislation on nanotechnologies is still evolving, as is understanding what data is needed for effective, efficient and appropriate risk assessment associated with nanotechnology impacted foods. Due...