wyszukanych pozycji: 6
Supercontinuum Generation in Specialty Optical Fibers
ISBN: 9781032796512 / Angielski / 02-12-2024 Książka dostępna od: 02-12-2024 |
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Planowany termin premiery książki: 02-12-2024
Książkę można już zamówić z rabatem 5% |
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485,18 zł |
Role du NRLM dans le district de Pali au Rajasthan
ISBN: 9786205797044 / Francuski Termin realizacji zamówienia: ok. 13-18 dni roboczych. |
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cena:
296,58 zł |
Papel da NRLM no distrito de Pali no Rajasthan
ISBN: 9786205797167 / Portugalski Termin realizacji zamówienia: ok. 13-18 dni roboczych. |
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cena:
296,58 zł |
Detection, Diagnosis and Management of Soil-borne Phytopathogens
ISBN: 9789811983061 / Angielski / Twarda / 2023 / 540 str. Termin realizacji zamówienia: ok. 20 dni roboczych. This edited book provides an overview of omics technologies and methods for integration across multiple omics layers used in the plant disease diagnosis and developing management strategies. The book concentrates on the prevalence of soil-borne disease management in various important crops with use of different strategies, including host resistance and biological control etc. The special focus is on the resolving practical problems encountered after the resistance development in the pathogens against several chemical pesticides. Further, special attention is given to the emergence of new...
This edited book provides an overview of omics technologies and methods for integration across multiple omics layers used in the plant disease diagnos...
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cena:
769,29 zł |
Osmotic Dehydration of Guava (Psidium guajava L.)
ISBN: 9783659697845 / Angielski / Miękka / 2015 / 108 str. Termin realizacji zamówienia: ok. 13-18 dni roboczych. In first experiment, physico-chemical characteristics of guava fruit was studied, in second experiment different soaking treatments were evaluated for preparation of guava candy. Results of present studies indicated that guava fruit of cultivar Lucknow-49 had 164.8 g average fruit weight, 1.64 per cent seed content and 98.36 per cent pulp, 6.6 cm length and 6.4 cm width. Guava fruit of cultivar Lucknow- 49 was found to contain 10.23 per cent TSS, 0.51 per cent acidity, 169.5 mg per 100g ascorbic acid, 3.40 per cent reducing sugars, 3.59 per cent non reducing sugar, 6.99 per cent total sugars...
In first experiment, physico-chemical characteristics of guava fruit was studied, in second experiment different soaking treatments were evaluated for...
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cena:
270,53 zł |
Wood Decaying Fungi
ISBN: 9783659326370 / Angielski / Miękka / 2013 / 76 str. Termin realizacji zamówienia: ok. 13-18 dni roboczych. Wood decay is a deterioration of wood by primarily enzymatic activities of microorganisms. For practical purposes, fungi are the only agents of wood decay. Fungi which grow on wood are sometimes called "lignicolous" fungi. But why develop a set of keys limited to fungi utilizing wood as a substrate? After all, being lignicolous does not define a taxonomic category. Lignicolous fungi include ascomycetes and basidiomycetes and a large number of classes and orders within each of these groups. Most of these taxa include both lignicolous and terrestrial species. Rather than taxonomy, the keys...
Wood decay is a deterioration of wood by primarily enzymatic activities of microorganisms. For practical purposes, fungi are the only agents of wood d...
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cena:
241,47 zł |