wyszukanych pozycji: 27
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Mathematics Applied to Engineering in Action: Advanced Theories, Methods, and Models
ISBN: 9781774637753 / Angielski / Miękka / 2022 / 222 str. Termin realizacji zamówienia: ok. 16-18 dni roboczych. |
cena:
407,30 |
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Mathematics Applied to Engineering in Action: Advanced Theories, Methods, and Models
ISBN: 9781771889223 / Angielski / Twarda / 2021 / 222 str. Termin realizacji zamówienia: ok. 16-18 dni roboczych. |
cena:
642,90 |
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Applied Mechatronics and Mechanics: System Integration and Design
ISBN: 9781774639160 / Angielski / Miękka / 2022 / 248 str. Termin realizacji zamówienia: ok. 16-18 dni roboczych. |
cena:
407,30 |
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La Philosophie de l Ananda Marga, une recapitulation, volume 1
ISBN: 9782907234108 / Francuski / Miękka / 2015 / 124 str. Termin realizacji zamówienia: ok. 16-18 dni roboczych. |
cena:
38,93 |
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Probl?mes sociaux: Une r?flexion politique alternative sur les probl?mes du jour et leurs solutions
ISBN: 9782907234290 / Francuski / Miękka / 2025 / 56 str. Termin realizacji zamówienia: ok. 16-18 dni roboczych. |
cena:
27,46 |
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Shiva le tranquille
ISBN: 9782907234184 / Francuski / Miękka / 2025 / 328 str. Termin realizacji zamówienia: ok. 16-18 dni roboczych. |
cena:
80,59 |
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Development of Vegetarian Yoghurt and Its Nutritional Impact
ISBN: 9783659187407 / Angielski / Miękka / 2012 / 296 str. Termin realizacji zamówienia: ok. 10-14 dni roboczych. Now a days, yoghurt is gaining more popularity in developed countries. It is a fermented milk product obtained by lactic acid fermentation bacteria Streptococcus salivarius subsp. thermophilus and Lactobacillus delbruechii subsp. bulgaricus. For the study, the entire experiments were carried out in two phases. In phase - I, milk was standardized and prepared of yoghurt. In phase - II, to study the impact of feeding vegetarian yoghurt in rats were feeding and slaughtering for studies of internal organs and for bio-chemical analysis. The overall physico-chemical quality of vegetable yoghurts...
Now a days, yoghurt is gaining more popularity in developed countries. It is a fermented milk product obtained by lactic acid fermentation bacteria St...
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cena:
355,86 |