In vitro studies of Stevia rebaudiana » książka
In vitro studies of Stevia rebaudiana
ISBN-13: 9783639708653 / Angielski / Miękka / 2014 / 56 str.
Stevia rebaudiana, also called as sweet leaf or sugarleaf, is a genus of about 150 species of herbs and shrubs in the sunflower family i.e. Asteraceae which is native to subtropical and tropical South America and Central America. As a sweetener, Stevia's taste has a slower onset and longer duration than that of sugar, although some of its extracts may have a bitter or liquorice-like aftertaste at high concentrations.
Stevia rebaudiana, also called as sweet leaf or sugarleaf, is a genus of about 150 species of herbs and shrubs in the sunflower family i.e. Asteraceae which is native to subtropical and tropical South America and Central America. As a sweetener, Stevias taste has a slower onset and longer duration than that of sugar, although some of its extracts may have a bitter or liquorice-like aftertaste at high concentrations.
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