Detection and Control of Ganoderma Boninense in Oil Palm Crop

ISBN-13: 9783319549682 / Angielski / Miękka / 2017 / 50 str.

Khim Phin Chong; Jedol Dayou; Arnnyitte Alexander

Spis treści

Chapter 1          World Oil Palm Industry

 

Chapter 2          The Pathogenic Nature of Ganoderma boninense

                        2.1        Biology and Epidemiology

                        2.2        Symptoms and disease development

                        2.3        Ecological and Economic Impacts

 

Chapter 3          The current detection methods of G. boninensein Oil Palm

                        3.1        Lab-based Detection Methods

                                    3.1.1. Molecular analysis

                                    3.1.2. Biochemical assays

                        3.2        Field Detection Using Sensory Devices

 

Chapter 4          Control Methods of G. boninense in Oil Palm Industry

                        4.1        Cultural Practices

                        4.2        Chemical Control

                        4.3        Development of Disease Resistance Variety

                        4.4        Biological Control

 

Chapter 5          Integrated Control of G. boninense using Multi-biological Agents

                         5.1       Multi-biological agent

                         5.2       Multi-biological agents with humic and fulvic acids

                         5.3       Multi-biological agents with chitin and amino acids

 

Chapter 6          Overview

 

References