wyszukanych pozycji: 6
Le syst?me alimentaire mondial: Concepts et m?thodes, analyses et dynamiques
ISBN: 9782759206100 / Francuski Termin realizacji zamówienia: ok. 13-18 dni roboczych. |
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cena:
443,81 zł |
La truite, biologie et ?cologie
ISBN: 9782759238569 / Francuski Termin realizacji zamówienia: ok. 13-18 dni roboczych. |
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cena:
324,85 zł |
Iannis Xenakis et l\'?thique de l\'originalit? absolue
ISBN: 9782958528300 / Francuski Termin realizacji zamówienia: ok. 13-18 dni roboczych. |
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cena:
47,93 zł |
Geometric and Topological Mesh Feature Extraction for 3D Shape Analysis
ISBN: 9781786300416 / Angielski / Twarda / 2020 / 194 str. Termin realizacji zamówienia: ok. 22 dni roboczych. |
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cena:
760,13 zł |
Enseigner le syst?me participatif "la-grammaire-du-fle": Avec la participation active des apprenants et l'utilisation d'Internet
ISBN: 9782322540082 / Francuski Termin realizacji zamówienia: ok. 13-18 dni roboczych. |
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cena:
159,68 zł |
Experimental Psychology Its Scope and Method: Volume IV (Psychology Revivals): Learning and Memory
ISBN: 9781848724631 / Angielski / Twarda / 2014 / 376 str. Termin realizacji zamówienia: ok. 16-18 dni roboczych. First published in English in 1970, the first chapter of the book is concerned with conditioned reactions. Jean Francois le Ny discusses ways in which conditioned reactions are acquired and the laws governing their function. The second contributor, Gerard de Montpellier, looks at different types of learning. The varying processes involved in both animal and human learning are considered, together with some general factors and mechanisms of learning. The third section of the book by Genevieve Oleron deals with the phenomenon of transfer. Among the topics included are the determination of...
First published in English in 1970, the first chapter of the book is concerned with conditioned reactions. Jean Francois le Ny discusses ways in which...
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cena:
909,47 zł |