ISBN-13: 9781477673959 / Angielski / Miękka / 2012 / 62 str.
Being allergic to gluten doesn't mean you have to stress out when finding something to cook for yourself or guests. These gluten-free recipes are all 100% yummy and includes a few crowd pleasers to use that your guests won't even realize are gluten-free All recipes in this book are gluten-free and provide a range of savory, spicy and sweet dinners. RECIPES Perfect Prawn Risotto Spinach Pilaf Tempting Thai Beef Salad Cajun Salmon Mouthwatering Moroccan Chicken Scrumptious BBQ Ribs Slimming Soup Better Butter Chicken Chicken Salad Asian-Style Glazed Salmon with Spinach Bombay Potatoes with Tandoori Lamb Teriyaki Salmon Succulent Veal Cutlets Divine Quiche Spiffy Snapper with Salsa Chicken Paprika Fool-Proof Fish with Chili, Lemon and Dill Spicy Spanish Chicken Stew Tasty Pelau Mellow Mushroom Risotto with Baby Spinach Racy Chili Chicken Quinoa Delightful Pancakes Cream of Potato and Leek Soup Casual Crepes Tasty Greek Salad Heavenly Quinoa Luscious Zucchini Gobi Aloo: Alluring Curry