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An individual's decision to use alcohol and the frequency, quantity, and situations of use are the result of a combination of biological and social factors. Drinking is not only a personal choice, but also a matter of custom and social behavior, and is influenced by access and economic factors including levels of disposable income and cost of alcoholic beverages. Until prevention efforts cease to focus narrowly on the individual and begin to adopt broader community perspectives on alcohol problems and strategies to reduce them, these efforts will fail. The author challenges the current...

An individual's decision to use alcohol and the frequency, quantity, and situations of use are the result of a combination of biological and social factors. Drinking is not only a personal choice, but also a matter of custom and social behavior, and is influenced by access and economic factors including levels of disposable income and cost of alcoholic beverages. Until prevention efforts cease to focus narrowly on the individual and begin to adopt broader community perspectives on alcohol problems and strategies to reduce them, these efforts will fail. The author challenges the current...

First published in 1998, this volume constitutes a fascinating analysis of the clash of the alcohol control systems of three Nordic countries – Finland, Norway and Sweden – with the free-market of the European Union. It examines of the impact of joining the EU and of remaining outside the trade area, providing a detailed review from a number of perspectives that will interest not only alcohol experts but all social scientists, along with all those interested in links and conflicts between public health interests, market forces and trade agreements. Topics discussed include national...