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Edited by a leading researcher in the field, this book provides an overview of waste valorization and includes the editor s research in addition to other experts and recent and relevant studies on this critical topic. It covers treatment and pretreatment technologies and methodologies, energy recovery from solid wastes, recycling and reuse, additional cutting-edge valorization methodologies. Primarily aimed at researchers and advanced students in biochemical, engineering, and environmental fields, this book should also provide a valuable reference for municipal legislators and industry...

Increasing attention is being paid to the valorization of solid wastes converting them into energy or other useful products. This book describes recent research into methodologies and technologies for managing various forms of solid waste, while at the same time generating energy and revenue with less impact on the environment. Topics include combustion, gasification, pyrolysis, and hydrothermal carbonization. The transition from a fossil fuel-based economy to a more sustainable economy will require a solid foundation of ongoing scientific research. The editor of this compendium, a...

This compendium volume contains the most current technical and economic analyses of emerging waste disposal strategies. The editor, a well-respected researcher in this field, has selected articles that will be valuable to readers who range from engineers and academics to decision-makers in both the public and private sectors. Several international case studies give practical applications and examples of the various technologies and approaches. A final section discusses policy planning for the future.

Fermented Foods in Health and Disease Prevention is the first scientific reference that addresses the properties of fermented foods in nutrition by examining their underlying microbiology, the specific characteristics of a wide variety of fermented foods, and their effects in health and disease. The current awareness of the link between diet and health drives growth in the industry, opening new commercial opportunities.

Coverage in the book includes the role of microorganisms that are involved in the fermentation of bioactive and potentially toxic compounds, their...