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wyszukanych pozycji: 312
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BEAR BITES
ISBN: 9786205637555 / Angielski / Miękka / 64 str. Termin realizacji zamówienia: ok. 10-14 dni roboczych. Bears, with their keen intelligence and adaptability, have managed to thrive in a variety of habitats, ranging from dense forests and grasslands to icy tundra and mountainous regions. Their ability to adjust to diverse environments is a testament to their evolutionary success, as they have become apex predators in their respective ecosystems. The polar bear, for instance, has evolved to master the harsh Arctic conditions, relying on its powerful limbs and keen sense of smell to hunt seals on sea ice.
Bears, with their keen intelligence and adaptability, have managed to thrive in a variety of habitats, ranging from dense forests and grasslands to ic...
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cena:
115,56 |
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Cannabis sativa
ISBN: 9786204271781 / Niemiecki / Miękka / 52 str. Termin realizacji zamówienia: ok. 10-14 dni roboczych. Marihuana (Cannabis sativa) wird seit Tausenden von Jahren auf der ganzen Welt medizinisch, in der Freizeit und spirituell verwendet. Praktiker in Südafrika empfahlen es seit Mitte des 19. Jahrhunderts bis in die 1920er Jahre für eine Vielzahl von Beschwerden. Diese Pflanze hat ein enormes Potenzial für die Erweiterung der Bibliothek bioaktiver Metaboliten. Aus ihren Trichomen, Zellsuspensionskulturen und behaarten Wurzelsystemen können Verbindungen extrahiert werden. Darüber hinaus können diese Verbindungen auch durch den Einsatz von Pilz-, Bakterien- oder Pflanzenzellen zur...
Marihuana (Cannabis sativa) wird seit Tausenden von Jahren auf der ganzen Welt medizinisch, in der Freizeit und spirituell verwendet. Praktiker in Sü...
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cena:
185,18 |
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MICROBIOLOGY
ISBN: 9786205637548 / Angielski / Miękka / 96 str. Termin realizacji zamówienia: ok. 10-14 dni roboczych. Microorganisms, or microbes, are tiny living organisms that can only be seen with a microscope. They are also known as microorganisms or microscopic organisms as they could only be seen under a microscope. They make up almost 60% of the earth's living matter. This diverse group includes bacteria, viruses, fungi, algae and protozoa. Everywhere on earth, including soil, water, the atmosphere, animals, plants, and humans, is home to microorganisms. The atmosphere is the only place where microbes cannot proliferate. All other living cells on our planet pale in comparison to their collective...
Microorganisms, or microbes, are tiny living organisms that can only be seen with a microscope. They are also known as microorganisms or microscopic o...
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cena:
124,85 |
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SECRETS OF GINSENG
ISBN: 9786205637531 / Angielski / Miękka / 60 str. Termin realizacji zamówienia: ok. 10-14 dni roboczych. Ginseng is found in the forests of Asia and North America. However, Ginseng has its unique varieties which include American, Korean, and Siberian, each with its distinctive features and advantages. Ginsenosides are unique substances found in this plant that function as the plant's superpowers. It provides various health benefits to our body and our brain. It works as an immunity booster, and stress reliever and has more overall effect on well-being. Not only that, but ginseng also contains the "AFG nutritional trio"-arginine, fructose, and glucose-a natural powerhouse that acts as a sort of...
Ginseng is found in the forests of Asia and North America. However, Ginseng has its unique varieties which include American, Korean, and Siberian, eac...
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cena:
115,56 |
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Pilze - die ungebetenen Gäste der Lebensmittel
ISBN: 9786204647715 / Miękka / 72 str. Termin realizacji zamówienia: ok. 10-14 dni roboczych. Die Lebensmittelmykologie ist der Zweig der Mykologie, der sich mit der Erforschung von Pilzen in Lebensmitteln befasst. In der Lebensmittelmykologie untersuchen wir hauptsächlich Pilze, Hefen und Schimmelpilze. Der Verderb von Lebensmitteln und landwirtschaftlichen Produkten ist ein weltweites Problem und die Hauptursachen für dieses Problem sind Hefen und Schimmelpilze. Schimmelpilzwachstum in Lebens- und Futtermitteln führt zur Bildung von Mykotoxinen. Mykotoxine sind giftige und krebserregende Chemikalien, deren Verzehr ernsthafte Gesundheitsrisiken für Mensch und Tier birgt....
Die Lebensmittelmykologie ist der Zweig der Mykologie, der sich mit der Erforschung von Pilzen in Lebensmitteln befasst. In der Lebensmittelmykologie ...
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cena:
185,18 |
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Lavendel die ruhige Duftpflanze
ISBN: 9786205393628 / Niemiecki / Miękka / 2022 / 64 str. Termin realizacji zamówienia: ok. 10-14 dni roboczych. |
cena:
115,56 |
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Gribki - nezhelatel'nye gosti produktow pitaniq
ISBN: 9786204647760 / Rosyjski / Miękka / 72 str. Termin realizacji zamówienia: ok. 10-14 dni roboczych. |
cena:
91,90 |
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Lavanda, la pianta del profumo della calma
ISBN: 9786205393659 / Włoski / Miękka / 2022 / 60 str. Termin realizacji zamówienia: ok. 10-14 dni roboczych. |
cena:
115,56 |
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Lavender the calm perfume plant
ISBN: 9786204723242 / Angielski / Miękka / 2022 / 60 str. Termin realizacji zamówienia: ok. 10-14 dni roboczych. |
cena:
115,56 |
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Food Microbiology Saves The World
ISBN: 9786204212142 / Angielski / Miękka / 124 str. Termin realizacji zamówienia: ok. 10-14 dni roboczych. A common thought among people is that only visible ingredients of our food affect our health but if we look beyond that, we stumble upon the idea that, tiny microorganisms in food also have significant effects on our health. Food Microbiology gives us the lens to see beyond the visible color, flavor, odor and ingredients of the food and analyzes it at a microscopic level. It deals with the study of deleterious and beneficial effects of microbes on human health and their advanced applications in food industry. The topics that come under this field of study are food technology, food safety,...
A common thought among people is that only visible ingredients of our food affect our health but if we look beyond that, we stumble upon the idea that...
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cena:
254,79 |
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La lavande, la plante au parfum calme
ISBN: 9786205393635 / Francuski / Miękka / 2022 / 64 str. Termin realizacji zamówienia: ok. 10-14 dni roboczych. |
cena:
115,56 |
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Fungi - The Unwanted Guests of Foods
ISBN: 9786204718002 / Angielski / Miękka / 64 str. Termin realizacji zamówienia: ok. 10-14 dni roboczych. Food Mycology is the branch of mycology that deals with the study of fungi in food. In food mycology, we mainly study Mushrooms, Yeasts and Molds. Deterioration of foods and agricultural products is a worldwide problem and the major causes of this problem are Yeasts and Molds. Mold growth in foods and feeds, leads to the production of mycotoxins. Mycotoxins are toxic and carcinogenic chemicals, and their consumption poses serious health risks in humans and animals. Foods that have mold growth are unfit to eat. It often occurs that, a food showing no signs of spoilage is contaminated with...
Food Mycology is the branch of mycology that deals with the study of fungi in food. In food mycology, we mainly study Mushrooms, Yeasts and Molds. Det...
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cena:
185,18 |
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Funghi - Gli ospiti indesiderati degli alimenti
ISBN: 9786204647746 / Włoski / Miękka / 64 str. Termin realizacji zamówienia: ok. 10-14 dni roboczych. |
cena:
185,18 |
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Fungos - Os Convidados Indesejados da Comida
ISBN: 9786204647753 / Portugalski / Miękka / 68 str. Termin realizacji zamówienia: ok. 10-14 dni roboczych. |
cena:
185,18 |
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Lavanda a planta do perfume calmo
ISBN: 9786205393673 / Portugalski / Miękka / 2022 / 60 str. Termin realizacji zamówienia: ok. 10-14 dni roboczych. |
cena:
115,56 |
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Les champignons - les hôtes indésirables des aliments
ISBN: 9786204647739 / Francuski / Miękka / 68 str. Termin realizacji zamówienia: ok. 10-14 dni roboczych. La mycologie alimentaire est la branche de la mycologie qui traite de l'étude des champignons dans les aliments. En mycologie alimentaire, nous étudions principalement les Champignons, les Levures et les Moisissures. La détérioration des aliments et des produits agricoles est un problème mondial et les principales causes de ce problème sont les levures et les moisissures. La croissance de moisissures dans les denrées alimentaires et les aliments pour animaux entraîne la production de mycotoxines. Les mycotoxines sont des produits chimiques toxiques et cancérigènes, et leur...
La mycologie alimentaire est la branche de la mycologie qui traite de l'étude des champignons dans les aliments. En mycologie alimentaire, nous étud...
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cena:
185,18 |
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Milagres da beterraba
ISBN: 9786207398669 / Portugalski Termin realizacji zamówienia: ok. 10-14 dni roboczych. |
cena:
115,56 |
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OBLEPIHA: OBEREG PRIRODY
ISBN: 9786204654843 / Rosyjski / Miękka / 56 str. Termin realizacji zamówienia: ok. 10-14 dni roboczych. |
cena:
91,90 |
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Fantazii o kannabise
ISBN: 9786204395777 / Rosyjski / Miękka / 72 str. Termin realizacji zamówienia: ok. 10-14 dni roboczych. |
cena:
91,90 |
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Die Wunder der Roten Beete
ISBN: 9786207398508 / Niemiecki Termin realizacji zamówienia: ok. 10-14 dni roboczych. |
cena:
115,56 |
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