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Based on years of academic and industrial research by an international panel of experts, Chemical, Biological, and Functional Properties of Food Lipids, Second Edition provides a concise, yet well-documented presentation of the current state of knowledge on lipids. Under the editorial guidance of globally recognized food scientists Zdislaw E. Sikorski and Anna Kolakowska, this completely revised and updated edition presents eight entirely new chapters. Originally titled Chemical and Functional Properties of Food Lipids, this edition adds Biological to the title to reflect a far greater...

Leszek Kolakowski delves into some of the most intellectually vigorous questions of our time in this remarkable collection of essays garnished with his characteristic wit. Ten of the essays have never appeared before in English.
"Exemplary. . . . It should be celebrated." -Arthur C. Danto, "New York Times Book Review"
"This book . . . express es] Kolakowski's thought on God, man, reason, history, moral truth and original sin, prompted by observation of the dramatic struggle among Christianity, the Enlightenment and modern totalitarianism. It is a wonderful collection of topics."...

For over a century, philosophers have argued that philosophy is impossible or useless, or both. Although the basic notion dates back to the days of Socrates, there is still heated disagreement about the nature of truth, reality, knowledge, the good, and God. This may make little practical difference to our lives, but it leaves us with a feeling of radical uncertainty, a feeling described by Kolakowski as "metaphysical horror." "The horror is this," he says, "if nothing truly exists except the Absolute, the Absolute is nothing; if nothing truly exists except myself, I am nothing." The aim of...