Climate Change and Food Security with Emphasis on Wheat

ISBN-13: 9780128195277 / Angielski / Miękka / 2020 / 500 str.

Munir Ozturk; Alvina Gul

Opis

Widoczna okładka, to zdjęcie poglądowe, a rzeczywista szata graficzna może różnić się od prezentowanej. Nie gwarantujemy zgodności okładki z prezentowanym zdjęciem.

Spis treści

1. Better Farming Practices to Combating Climate Change 2. Ensuring Sustainable Food Security: Exploiting alien genetic diversity in wheat breeding for adaptation to emerging Stresses 3. Assessing Climate Change Impacts on Wheat Production in Turkey and Various Adaptation Strategies 4. Cellular Mechanism of Salinity Tolerance in Wheat 5. Genes Controlling Salinity Tolerance in Wheat 6. Role of Osmoprotectants in Salinity Tolerance in Wheat 7. Salt Responsive Transcription Factors in Wheat 8. Molecular Mechanism of Drought Tolerance in Wheat 9. Cellular Mechanism of Drought Tolerance in Wheat 10. Drought Responsive ESTs in Wheat 11. Role of Transcription Factors in Drought Mediating Pathways in Wheat 12. LEA Proteins and Drought Stress in Wheat 13. Role of Osmoprotectants in Drought Tolerace in Wheat 14. Role of Spot Blotch Resistance in Global Food Security 15. Karnal Bunt (Tilletia Indica) in Wheat 16. Wheat-Thinopyrum Intermedium Introgression Lines Enhancing Wheat Streak Mosaic Virus (WSMV) Resistance 17. Climate Chnage Leading to Post Harvest Losses in Breadwheat 18. Investigation of the Effects of Environmental Stresses on the Development and Yield of Wheat Seedlings with Physiological, Biochemical Parameters and Some Gene Expressions 19. Potentially Toxic Trace Elements in Wheat and their Effects on the Plant Development and Essential Nutrients 20. Transfer of the Wheat Heritage of Antolia to Future Generations 21. Landraces: Widening the narrow gene pool of wheat 22. Next Generation Sequencing in Bread Wheat 23. Genomic Selection in Wheat 24. Role of Gene Editing in Wheat Improvement 25. The Economics of Climate Change and Food Insecurity