Zehound, Boo

Trained at the CIA (Culinary Institute for Animals), Boo zeHound comes from a long line of canine gourmutts and claims as a distant ancestor the famous bartender dog that was in service at the Bowser Hotel in British Columbia during the 1930s, serving beer to patrons, collecting their money and returning with change. Boo first developed his nose for canine cuisine by sniffing out crumbs on the kitchen floor of his pet parents' home in Labrador, Alaska. Growing up on the coast, Boo loved that his diet sometimes included wild salmon and cod. But it was hard to scratch a living in such a remote p...