Wolf, Laurie

Laurie Wolf is a writer and recipe developer. She graduated from the Culinary Institute of America and has worked as a chef, caterer, and food stylist. She is a regular contributor to the "Denver Post" s new marijuana section, "The Cannabist," and writes for magazines including "High Times", "Oregon Leaf", and "Cannabis Now". Her previous works include "A Food Lover s Guide to Portland" and "The Portland, Oregon Chef s Table".