Williamson, Mary F.

Mary F. Williamson is a retired fine-arts bibliographer and adjunct faculty in graduate art history at York University. She co-authored "Art and Architecture in Canada" (1991), and her recent writings on nineteenth- and early-twentieth-century cookery have appeared in "Covering Niagara: Studies in Local Popular Culture" (WLU Press, 2010) and "The Edible City" (2009).