Rachel Urquhart is a former writer and editor at "Spy", "Vogue", and "Allure "magazines. Her nonfiction has appeared in the" New Yorker", the "New York Times", "Tin House", "Elle", "GQ", "Harper s Bazaar", "Food & Wine", "Travel & Leisure", and "Vanity Fair". She received her MFA in fiction from Sarah Lawrence College and lives in Brooklyn with her husband and two sons.