Summers, Kathy

"The Best and Easiest Handmade Breads" takes you carefully through the fundamental knowledge and steps of making bread. All the yeast bread recipes are made with instant yeast. The instructions are simple and specific. All you need to do is read and follow each individual recipe. Each recipe has complete instructions. The ingredients are rapidly mixed together. There is a short kneading time and no first rising of the dough. The bread is then shaped, raised, baked and eaten. Every recipe can be completed from start to finish within 1 hours.

"I really thought I was done writing bread books....