Stewart, Keith

Keith Stewart is a NOFA-NY certified organic vegetable grower in Westtown, New York, who has been selling to the NYC Union Square Greenmarket since it began. Keith s garlic has been called the most soulful garlic on earth by "Time Out New York". The "New York Times" said, Keith s farm grows garlic from another planet compared with the stuff in supermarkets. He is the author of "It s a Long Road to a Tomato: Tales of an Organic Farmer Who Quit the Big City for the (Not So) Simple Life". His essays appear in "The Valley Table", the Hudson Valley s only magazine devoted to regional farms, food, a...