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Ruppenthal, R. J.

A licensed attorney and college professor, R. J. Ruppenthal has never given up on his gardening passion, even when his day jobs led him to a more urban life. He currently teaches at Evergreen Valley College in San Jose, California, and lives and gardens in the San Francisco Bay area.

[ ZOBACZ WSZYSTKIE KSIĄŻKI AUTORA ]

Fresh Food from Small Spaces: The Square-Inch Gardener's Guide to Year-Round Growing, Fermenting, and Sprouting	How to Grow Potatoes: Planting and Harvesting Organic Food From Your Patio, Rooftop, Balcony, or Backyard Garden	Essential Vegetables Box Set (4 Books in 1 Package): Organic Gardening with Tomatoes, Potatoes, Peppers, Eggplants, Broccoli, Cabbage, and More
Backyard Chickens for Beginners: Getting the Best Chickens, Choosing Coops, Feeding and Care, and Beating City Chicken Laws	No Fail Kale: How to Grow Your Own, Make Kale Juice and Green Smoothies, and Cook Delicious Recipes

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