Richman, Alan

Alan Richman is a contributing writer for GQ, Conde Nast Traveler, and Bon Appetit, as well as the newly appointed Dean of Food Journalism atthe French Culinary Institute. He lives in Westchester County, New York, with his wife, Lettie Teague, a wine columnist and editor, and their two dogs, Sophie and Rudy. The dogs love Alan's cooking.