Rayner, Jay

Jay Rayner is the restaurant critic for the London "Observer", a regular contributor to "Gourmet", and has written for both "Saveur" and "Food & Wine" in the United States. He has also written novels, most recently "The Oyster House Siege". Rayner began his acclaimed journalism career covering crime, politics, cinema, and theater, winning Young Journalist of the Year in 1991 and Critic of the Year in 2006 at the British Press Awards.