As a contributing editor for"Southern Living", Rebecca Lang is featured in weekly cooking segments on the nationally syndicated show "Daytime", which reaches 85 million households. She is a contributing editor for myrecipes.com and writes a monthly column, "Girls' Night In," for the site. Her food writing has appeared in the "Atlanta Journal-Constitution Flavors Magazine, Edible Atlanta", and "Legacy Magazine". Having taught hundreds of classes, Lang is an accomplished cooking instructor and travels the country teaching classes in cooking schools and to groups as large as 1,200 students.