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Greenwood-Robinson, Maggie

Maggie Greenwood-Robinson, Ph.D., is a leading health and medical writer. She has authored or coauthored more than 30 books, including Good Carbs versus Bad Carbs and The Bikini Diet. She has a doctorate in nutritional counseling.

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Foods That Combat Cancer: The Nutritional Way to Wellness	Control Diabetes in Six Easy Steps	20/20 Thinking: 1,000 Powerful Strategies to Sharpen Your Mind, Brighten Your Mood, and Boost Your Memory
Cliff Sheats' Lean Bodies: The Revolutionary New Approach to Losing Bodyfat by Increasing Calories	The Brain Power Cookbook: More Than 200 Recipes to Energize Your Thinking, Boost Yourmood, and Sharpen You R Memory	On the Right Track: From Olympic Downfall to Finding Forgiveness and the Strength to Overcome and Succeed
The Essential Net Carb Counter	Der Badass-Body-Plan : Das revolutionäre Ernährungs- und Trainingsprogramm für einen knackigen Hintern und eine sexy Figur	The New Power Eating
Fit ohne Geräte - Kraftstoff - Das Kochbuch : Mit 125 Rezepten für weniger Körperfett und mehr Muskeldefinition

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