Fulton, Margaret

Margaret Fulton OAM (born 1924 in Nairn, Scotland) is one of many leading and best-loved cookery experts. The 'matriarch' cooking, and cooking 'guru', writer, journalist, author, and commentator was one of the first of this genre of writers.. She has been credited with changing the way we eat. Her original "The Margaret Fulton Cookbook", first published in 1968 (with a Revised Edition released in April 2010), sold over 1.5 million copies and taught generations of families how to cook and entertain. Margaret has been nominated by the National Trust as a" Living National Treasure."

Her early