Davis, Wes

Born in Pocatello, Idaho, Wes Davis started his culinary career as a dishwasher at the age of 14. He worked his way up to become a cook, Sous Chef and Catering Chef. While he enjoys a successful career in real estate, Wes returned to his passion - food and writing. His first cookbook shows his humor as well as his passion for good food and fun. Mr. Davis lives in Las Vegas Nevada and just published his first novel "Stanhope Legacy." He is currently working on the second book in that series and will also release another cookbook in 2015 based on his years of catering.