ISBN-13: 9781032311999 / Twarda / 2024 / 192 str.
ISBN-13: 9781032311999 / Twarda / 2024 / 192 str.
This practical guide encourages clinicians to treat eating, drinking and swallowing in an holistic way, keeping the client at the forefront of management. With an emphasis on clinical-decision-making and practical provision, this is an essential text for both student and qualified SLT practitioners.