ISBN-13: 9780008292027 / Angielski / Miękka / 2018 / 224 str.
ISBN-13: 9780008292027 / Angielski / Miękka / 2018 / 224 str.
Exam Board: AQALevel & Subject: GCSE Food preparation and nutritionFirst teaching: September 2016 First exams: June 2018 This Food preparation and nutrition Revision and Practice book contains clear and accessible explanations of all the GCSE content, with lots of practice opportunities for each topic throughout.