ISBN-13: 9781500419967 / Angielski / Miękka / 2014 / 76 str.
First of ten cookbooks that focus on creating tasty recipes for diabetic diets. This is book one. Diabetic cooking is not just about reducing or replacing the sugar, as diabetics we are concerned about fat and calories too. Diabetic food does not have to be boring and tasteless. All of the recipes in this book were created or adapted by me