Introduction Part I: The nature and individuation of the senses 1: Distinguishing between the senses 2: What is a sense? Part II: Non visual perception 3: Hearing 4: Smell and taste 5: Touch and bodily awareness Part III: Combining the senses 6: Molyneux’s question 7: Multisensory perception 8: Sensory substitution and sensory impairment 9: Synaesthesia
Louise Richardson is Lecturer in Philosophy at the University of York, UK.