The Secrets of Jesuit Soupmaking: A Year of Our Soups

ISBN-13: 9780142196106 / Angielski / Miękka / 2002 / 224 str.

Rick Curry

Opis

In his early years as a novice, Brother Rick Curry learned that the quickest route to popularity among his peers was to master the art of cooking soup. This collection includes recipes for 60 of his most popular soups--everything from an exotic roasted red pepper soup to the classic minestrone Milanese to a hearty corn chowder. Illustrations.