ISBN-13: 9780367313340 / Angielski / Twarda / 2019 / 232 str.
ISBN-13: 9780367313340 / Angielski / Twarda / 2019 / 232 str.
The Myths About Nutrition Science provides an authoritative, yet readily understandable, overview of the common misunderstandings that are commonplace within consumer or athletic communities regarding the food production process and nutrition science, which may affect their physical development, performance, and long-term health