The Gentianaceae - Volume 2: Biotechnology and Applications

ISBN-13: 9783662510674 / Angielski / Miękka / 2016 / 452 str.

Jan J. Rybczy Ski; Michael R. Davey; Anna Mikula

Spis treści

1 Systems of plant regeneration in gentian in vitro cultures

Jan J. Rybczyński , Michael R Davey , Karolina Tomiczak, Agnieszka Niedziela, Anna Mikuła

 

2 In vitro manipulation and propagation of Gentiana L. species from the Ukrainian flora

Nadia M. Drobyk, Lyudmyla R. Hrytsak, Vitaliy M. Mel’nyk, Lyudmyla B. Kravets, Iryna I. Konvalyuk, Maryanna O. Twardovska, Victor A. Kunakh

 

3 In vitro studies and biotechnology of Taiwan native species of family Gentianaceae

Hsin-Sheng Tsay, Sushim Kumar Gupta, Shih-Hung Huang, Chao-Lin Kuo, Fu Shin Chuen, Hung-Chi Chang

 

4 Biotechnology and phytochemistry of Gentianella species from the central regions of the Balkan Peninsula

Dijana Krstić-Milošević, Branka Vinterhalter, Teodora Janković, Dragan Vinterhalter

 

5 The role of arabinogalactan proteins in Centaurium erythraea Rafn morphogenesis in vitro

Milana Trifunović, Angelina Subotić, Marija Petrić, Sladjana Jevremović

 

6 Somatic embryogenesis in long-term cultures of Gentiana lutea L. in the presence of osmotic stress

Irina Holobiuc

 

7 Protoplast culture and somatic cell hybridization of gentians.

Karolina Tomiczak, Anna Mikuła, J. Rybczyński

 

8 Haploid and doubled haploid plants production in gentian (Gentiana spp.)

Hisako Doi and Yoshihito Takahata

 

9 Genetic variation induced by tissue and organ culture in Gentiana species

Victor A. Kunakh, Vitaliy M. Mel’nyk, Nadia.M. Drobyk, Ivan O. Andreev, Katarina.V. Spiridonova, Maryanna.O. Twardovska, Iryna.I. Konvalyuk, Victor I. Adonin

10 Molecular breeding of Japanese gentians - Applications of genetic transformation, metabolome analyses, and genetic markers

Masahiro Nishihara, Kei-Ichiro Mishiba, Tomohiro Imamura, Hideyuki Takahashi, Takashi Nakatsuka

 

11 Cryopreservation of Gentianaceae: trends and applications

Anna Mikuła, Karolina Tomiczak, Lucyna Domżalska, Jan J Rybczyński

 

12 Postharvest physiology of flowers from family Gentianaceae

Fisun G. Çelikel

 

13 Tissue and organ cultures of gentians as potential sources of xanthones and flavonoids

Nadia M. Drobyk, Vitaliy M. Mel’nyk, Maryana O. Twardovska, Iryna I. Konvalyuk, Viktor A. Kunakh

 

14. Bioactive secondary metabolites in several genera of the Gentianaceae species from the central region of Balkan Peninsula

Katarina Šavikin, Ivana S. Aljančić, Vlatka E. Vajs, Slobodan M. Milosavljević, Milka Jadranin, Iris Đorđević, Nebojša R. Menković

 

15 Profiling, isolation, chemical characterisation and distribution of Gentianaceae constituents

Jean-Luc Wolfender, Aurélie Urbain, Kurt Hostettmann

 

16 Phytochemistry and Biotechnological Approches

Ewa Skrzypczak-Pietraszek

 

17 Gentianae radix

Waldemar Buchwald, Paweł Ł Mikołajczak

 

18 Gentians used in South America as antimalarial agents‏

Renata Braga Souza Lima, Gina Frausin, Stacy Brody, Lena Struwe, Adrian Martin Pohlit

 

 

Blurb

This book, the second of two volumes on the Gentianaceae, is devoted to aspects of biotechnology and their applications. It consists of 18 chapters and covers micropropagation by means of organogenesis or somatic embryogenesis, and single cell manipulation of various species belonging to the horticultural genera Blakstonia, Centaurium, Gentiana, Gentianalla and Swertia. Furthermore, the application of somatic cell hybridization, haploidization and genetic variation arising from tissue and organ culture for the production of plants with new horticultural traits, such as new flower colors or sizes, or with special pharmaceutical values, is treated in detail. Also discussed are molecular markers that facilitate breeding and cultivar identification, the preservation of genetic resources by cryopreservation, the postharvest physiology of cut Gentian flowers and potted plants, and different analytical methods for the evaluation of Gentians as sources of secondary metabolites, such as xanthones and flavonoids, secoiridoids and C-glucoflavonoids, and their positive impacts on human health.

This volume as well as the companion book The Gentianaceae – Volume 1: Characterization and Ecology will serve as key reference works for scientists and students in the fields of botany, plant breeding, biotechnology and horticulture, as well as professional gardeners.