The Compendium of Cooking with Fruit - Hundreds of Recipes Accompanied by Nutritional and Botanical Information » książka
The Compendium of Cooking with Fruit - Hundreds of Recipes Accompanied by Nutritional and Botanical Information
ISBN-13: 9781447407799 / Angielski / Miękka / 2011 / 130 str.
The Compendium of Cooking with Fruit - Hundreds of Recipes Accompanied by Nutritional and Botanical Information
ISBN-13: 9781447407799 / Angielski / Miękka / 2011 / 130 str.
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Contained within this 'Compendium of Cooking with Fruit' is detailed cookbook comprising hundreds of delectable fruit-based recipes. A great book for fruit-enthusiasts, this text not only offers its readers step-by-step cooking instructions, but also provides a wealth of interesting nutritional and botanical information for each recipe. A wonderful text sure to appeal to anyone with an interest in expanding their culinary capabilities, this cookbook makes for a worthy addition to any kitchen collection and will be of special interest to vegetarians. This antique text has been elected for modern republication due to its educational value, and we are proud to republish it now complete with a new introduction on the subject.
Contained within this Compendium of Cooking with Fruit is detailed cookbook comprising hundreds of delectable fruit-based recipes. A great book for fruit-enthusiasts, this text not only offers its readers step-by-step cooking instructions, but also provides a wealth of interesting nutritional and botanical information for each recipe. A wonderful text sure to appeal to anyone with an interest in expanding their culinary capabilities, this cookbook makes for a worthy addition to any kitchen collection and will be of special interest to vegetarians. This antique text has been elected for modern republication due to its educational value, and we are proud to republish it now complete with a new introduction on the subject.
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