1 An overview of seed governance and its challenges for agroecology, food sovereignty, and socio-ecological resilience
2 Integration of diverse approaches and practices for seed system resilience
Bridging endogenous development approach and sustainable livelihoods approach into seed study
PART 2 Learning from the field
3 Motivations and values of farmers and breeders who manage crop diversity on farm in Japan
4 Use of hybrid varieties for conservation of heirloom vegetables
5 Role and functions of small seed merchants in rural Japan.
6 Farmer Seed Procurement System in Baglung District, Nepal -Access to Seeds and Diversity of Varieties-
7 Seeds in crop system and livelihoods -case of hibiscus in Myammar-
8 Kyoto No.1 Seeds in Bhutan: exploring the coexistence of diversification and mainstreaming and seed commodification in Bhutan
9 Bio-cultural heritage territories and the conservation of diverse seeds for community resilience and endogenous development
10 Adding value to a Scottish rye landrace through collaborative research into new artisan products.
PART 3 Socio-political analyses
11 Misunderstandings of the international legal framework in political movements in Japan
12 The abolishment of the seed law in Japan – an analysis of public discourse from a perspective of communal resource management
13 Organisations and functions for seed management in East Asia, China, Korea, Japan and Taiwan
PART 4
Synthesis
14 When do seeds become seeds ? Another thought on relations between food and seeds.
15 Re-visiting agroecology and sovereignty from endogenous development perspective in seed governance
-influence of symbiosis philosophy in modern society-
16 Seed governance for agroecological transformation and community resilience: a radical agenda for a livable future?
Conclusion and Beyond:
Integration of Responsibility and Commitment Based approach to Right Based fundamentals in current sustainable development and agroecology framework of seed management
Yoshiaki Nishikawa is Professor of Agricultural Economics and Resource Management in the Faculty of Economics, Ryukoku University, established in 1639 based on the spirit of the true teaching of Pure Land Buddhism (Jodo Shinshu) in Kyoto, Japan. His research interests cover institutional aspects of crop genetic resources management, participatory agricultural research and inter-civic relations.
Michel Pimbert is Professor of Agroecology and Food Politics as well as Director of the Centre for Agroecology, Water and Resilience at Coventry University, UK. He was formerly a member of the High Level Panel of Experts on Food Security and Nutrition of the Committee on World Food Security at the Food and Agriculture Organization of the United Nations.