Schools, Food and Social Learning

ISBN-13: 9781032088518 / Angielski / Miękka / 2021 / 104 str.

Gurpinder Singh Lalli

Opis

This book explores the potential of school dining halls as spaces of social learning through interactions between students and teachers.

Spis treści

1. Introduction; 2. Social learning; 3. ‘You are what you eat’: Learning through school meals 4. ‘Come dine with me’: surveillance mechanism or community forum?; 5. ‘Food for thought’: conclusion

O autorze

Gurpinder Singh Lalli is Senior Lecturer in Education and Inclusion Studies, based in the Institute of Education (IoE) at the University of Wolverhampton. Gurpinder has a vested interest in the sociology of education and is focused on school dining spaces. In 2017, he successfully defended a PhD in Education at the University of Leicester.