ISBN-13: 9780781812733 / Angielski / Miękka / 2011 / 209 str.
"A terrific introduction to a great culinary tradition about which egregiously little is known. Well researched, authentic, and easy-to-follow recipes." --Anthony Bourdain Author of Kitchen Confidential and TV host of No Reservations with Anthony Bourdain More than 100 easy-to-follow Sri Lankan recipes with stunning color photos throughout.