• Wyszukiwanie zaawansowane
  • Kategorie
  • Kategorie BISAC
  • Książki na zamówienie
  • Promocje
  • Granty
  • Książka na prezent
  • Opinie
  • Pomoc
  • Załóż konto
  • Zaloguj się

Research Progress on Forage Production, Processing and Utilization in China » książka

zaloguj się | załóż konto
Logo Krainaksiazek.pl

koszyk

konto

szukaj
topmenu
Księgarnia internetowa
Szukaj
Książki na zamówienie
Promocje
Granty
Książka na prezent
Moje konto
Pomoc
 
 
Wyszukiwanie zaawansowane
Pusty koszyk
Bezpłatna dostawa dla zamówień powyżej 20 złBezpłatna dostawa dla zamówień powyżej 20 zł

Kategorie główne

• Nauka
 [2950560]
• Literatura piękna
 [1849509]

  więcej...
• Turystyka
 [71097]
• Informatyka
 [151150]
• Komiksy
 [35848]
• Encyklopedie
 [23178]
• Dziecięca
 [617388]
• Hobby
 [139064]
• AudioBooki
 [1657]
• Literatura faktu
 [228597]
• Muzyka CD
 [383]
• Słowniki
 [2855]
• Inne
 [445295]
• Kalendarze
 [1464]
• Podręczniki
 [167547]
• Poradniki
 [480102]
• Religia
 [510749]
• Czasopisma
 [516]
• Sport
 [61293]
• Sztuka
 [243352]
• CD, DVD, Video
 [3414]
• Technologie
 [219456]
• Zdrowie
 [101002]
• Książkowe Klimaty
 [124]
• Zabawki
 [2311]
• Puzzle, gry
 [3459]
• Literatura w języku ukraińskim
 [254]
• Art. papiernicze i szkolne
 [8079]
Kategorie szczegółowe BISAC

Research Progress on Forage Production, Processing and Utilization in China

ISBN-13: 9789811675447 / Angielski / Miękka / 2023 / 304 str.

Fuyu Yang; Xusheng Guo; Kuikui Ni
Research Progress on Forage Production, Processing and Utilization in China Fuyu Yang Xusheng Guo Kuikui Ni 9789811675447 Springer - książkaWidoczna okładka, to zdjęcie poglądowe, a rzeczywista szata graficzna może różnić się od prezentowanej.

Research Progress on Forage Production, Processing and Utilization in China

ISBN-13: 9789811675447 / Angielski / Miękka / 2023 / 304 str.

Fuyu Yang; Xusheng Guo; Kuikui Ni
cena 724,58
(netto: 690,08 VAT:  5%)

Najniższa cena z 30 dni: 693,97
Termin realizacji zamówienia:
ok. 22 dni roboczych
Dostawa w 2026 r.

Darmowa dostawa!
inne wydania

This book has 11 chapters which systematically introduce the latest achievements in scientific research and technological application of the forage industry in China, and also cover the laws and polices related to forage production. The main focus of this monograph is the progress of forage science in China. Each chapter in this book contains numerous charts and diagrams further illustrating the impact of development activities in the area. It is the first book in its field and compiled by mobilizing all the research forces in the field of forage grass and under the leadership of China Agricultural University, Lanzhou University, and Sichuan Academy of Grassland Sciences with the support of other related universities and research institutes. China is the largest forage consumption country in the world. Every year, more than 2 billion herbivorous livestock need more than 350 million tons of forage but the supply each year is only 250 million tons. With the policy and financial support of the Central Government, the forage industry in China has been developed rapidly, great progress has been made in the science and technology in forage production, processing, and utilization, and its influence has been increased in the world.

This book has 11 chapters which systematically introduce the latest achievements in scientific research and technological application of the forage industry in China, and also cover the laws and polices related to forage production. The main focus of this monograph is the progress of forage science in China. Each chapter in this book contains numerous charts and diagrams further illustrating the impact of development activities in the area. It is the first book in its field and compiled by mobilizing all the research forces in the field of forage grass and under the leadership of China Agricultural University, Lanzhou University, and Sichuan Academy of Grassland Sciences with the support of other related universities and research institutes. China is the largest forage consumption country in the world. Every year, more than 2 billion herbivorous livestock need more than 350 million tons of forage but the supply each year is only 250 million tons. With the policy and financial support of the Central Government, the forage industry in China has been developed rapidly, great progress has been made in the science and technology in forage production, processing, and utilization, and its influence has been increased in the world.

Kategorie:
Nauka, Biologia i przyroda
Kategorie BISAC:
Technology & Engineering > Agriculture - General
Wydawca:
Springer
Język:
Angielski
ISBN-13:
9789811675447
Rok wydania:
2023
Dostępne języki:
Ilość stron:
304
Waga:
0.48 kg
Wymiary:
23.5 x 15.5
Oprawa:
Miękka
Dodatkowe informacje:
Wydanie ilustrowane

Section 1 The development status of the forage industry in China.- Chapter 1 The development status of forage seed industry in China.- Chapter 2 The development status of forage planting industry in China.- Chapter 3 The development status and prospect of the forage processing technology in China.- Chapter 4 The development status of forage utilization industry in China.- Section 2 The research status of the forage industry in China.- Chapter 5 The research status of novel forage species.- Chapter 6 The research status of soil cultivation.- Chapter 7 The research status of seed and sowing in China.- Chapter 8 The research status of water and fertilizer management.- Chapter 9 The research status of pest control.- Chapter 10 Research progress of forage harvest.- Chapter 11 The research status of silage processing.- Chapter 12 The research status of green hay processing.- Chapter 13 The research status of TMR processing.- Chapter 14 The research status of straw processing.- Chapter 15 The research status of leaf protein processing.- Chapter 16 The research status of agricultural by-products processing.- Chapter 17 The research status of silage utilization.- Chapter 18 The research status of green hay utilization.- Chapter 19 The research status of the application of total mixed ration (TMR) in ruminant production.- Chapter 20 The research status of the straw utilization.- Chapter 21 The research status of the utilization of the leaf protein and its by-products.- Section 3 The Laws and policies on forage in China.- Chapter 22 The laws on forage in China.- Chapter 23 The policies on forage in China.


Dr. Fuyu YANG is Professor works at Department of Grassland Science, College of Animal Sci.&Tech., China Agricultural University. He is also the Secretary-General of China Strategic Innovation Alliance of Forage Industry Tech., Deputy Director of Forage Engineering Technology Research Center of MOA, and researcher at National Energy R&D Centerfor Nonfood Biomass His main research areas are Forage production and quality evaluation: Forage stands establishment and management; forage harvest, yield and quality control; hay making and silage fermentation and preservation; forage quality test and evaluation.

Herbivorous animal production: Nutritive quality and digestive characteristic of forage; Influence of the nutritional value of the forage ration on the growing performance of animals; forage ration feeding strategy.

Bioenergy forage production: Bioenergy forage resources selecting and evaluation, cultivation, havesting and utilizing; planting energy grasses on marginal lands; growing and using biomass energy forages to reduce the level of CO2 emissions.

He won the National Award for Science and Technology Progress and the National Ten Thousand Plan of Science and Technology Talents.

 

This book has 11 chapters which systematically introduce the latest achievements in scientific research and technological application of the forage industry in China, and also cover the laws and polices related to forage production. The main focus of this monograph is the progress of forage science in China. Each chapter in this book contains numerous charts and diagrams further illustrating the impact of development activities in the area. It is the first book in its field and compiled by mobilizing all the research forces in the field of forage grass and under the leadership of China Agricultural University, Lanzhou University, and Sichuan Academy of Grassland Sciences with the support of other related universities and research institutes. China is the largest forage consumption country in the world. Every year, more than 2 billion herbivorous livestock need more than 350 million tons of forage but the supply each year is only 250 million tons. With the policy and financial support of the Central Government, the forage industry in China has been developed rapidly, great progress has been made in the science and technology in forage production, processing, and utilization, and its influence has been increased in the world.



Udostępnij

Facebook - konto krainaksiazek.pl



Opinie o Krainaksiazek.pl na Opineo.pl

Partner Mybenefit

Krainaksiazek.pl w programie rzetelna firma Krainaksiaze.pl - płatności przez paypal

Czytaj nas na:

Facebook - krainaksiazek.pl
  • książki na zamówienie
  • granty
  • książka na prezent
  • kontakt
  • pomoc
  • opinie
  • regulamin
  • polityka prywatności

Zobacz:

  • Księgarnia czeska

  • Wydawnictwo Książkowe Klimaty

1997-2025 DolnySlask.com Agencja Internetowa

© 1997-2022 krainaksiazek.pl
     
KONTAKT | REGULAMIN | POLITYKA PRYWATNOŚCI | USTAWIENIA PRYWATNOŚCI
Zobacz: Księgarnia Czeska | Wydawnictwo Książkowe Klimaty | Mapa strony | Lista autorów
KrainaKsiazek.PL - Księgarnia Internetowa
Polityka prywatnosci - link
Krainaksiazek.pl - płatnośc Przelewy24
Przechowalnia Przechowalnia