ISBN-13: 9786139447152 / Angielski / Miękka / 2019 / 92 str.
This book provides an up-to-date and comprehensive details of the storage quality of dried horse mackerel fish between the conventional and modern methods. The book will be useful for fishery professional , policy maker , students, scientist and extension workers as a useful reference material in general and impart significant knowledge on fish drying technology to the student community in specific.