Quality management of processed food products by SHGs in Jorhat, Assam

ISBN-13: 9783659132575 / Angielski / Miękka / 2012 / 88 str.

Priyanga Pori Bora; Nivedita Deka

O autorze

Ms Priyanga P Bora has obtained her MBA from Assam Agricultural University, Assam. She is presently working as a consultant nutritionist in Assam. Dr Nivedita Deka is an Associate Professor at AAU, Assam. She has published more than 20 research publication on gender issues and rice production. She had handled numbers of externally funded projects.