ISBN-13: 9783319765167 / Angielski / Twarda / 2018 / 429 str.
ISBN-13: 9783319765167 / Angielski / Twarda / 2018 / 429 str.
This edited book intends to provide knowledge on tools and practices of servitization to facilitate the formulation and implementation of servitization-based strategies, service infusion and manufacturing service transition globally.