Northeast Foraging: 120 Wild and Flavorful Edibles from Beach Plums to Wineberries

ISBN-13: 9781604694178 / Angielski / Miękka / 2014 / 308 str.

Leda Meredith

Opis

The Northeast offers a veritable feast for foragers. The woods, meadows, seashore, and even city neighborhoods are home to an abundance of delicious wild edible plants.Learn how to find spicy peppergrass seedpods in a sunny meadow to replace store-bought peppercorns. You can gather delicious cattail shoots for a spring salad and even tame some weedy, pungent garlic mustard in your next stir-fry."