Mamacita: Recipes Celebrating Life as a Mexican Immigrant in America

ISBN-13: 9781648961717 / Angielski / Twarda / 2022 / 192 str.

Andrea Pons; Matt Ogle

O autorze

Andrea Pons is a Seattle based production manager and food stylist. She has worked for restaurants and companies including Le Creuset and Starbucks. Born in Guanajuato, Mexico, and raised in the United States, Andrea and her work can be found at olioepepe.com.Delaney Brown is a multi-disciplinary artist from Seattle, WA who specializes in documenting the inherent color, culture, and community this world has to offer.Carina Skrobecki is a photographer and designer from Seattle, WA who enjoys capturing interesting stories, inspiring spaces, and epic adventures alongside great humans.May Xiong is a cinematic portrait photographer based in Los Angeles, CA who focuses on creating hyper-realistic dream-like worlds to bring you closer to the art form of stillness. Marissa Alves is a professional lifestyle and editorial photographer. Finding the beauty in everyday life, her work evokes emotion through storytelling, objects, movement and use of color.AJ Ragasa is a Seattle-based commercial and editorial photographer and illustrator that enjoys his air fryer, beanies that don't go over his ears, and the occasional French 75. Brian Oh is a multidimensional creative working full time as a senior producer, and as a freelance videographer and director of photography. His creative company is now home to projects from companies such as Amazon, Subaru, Singapore Airlines, and more.