Lone Star Eats: A Gathering of Recipes from Great Texas Cookbooks

ISBN-13: 9780940672765 / Angielski / Miękka / 2011 / 384 str.

Terry Thompson-Anderson

Opis

It s no wonder that Texans love to eat: the Lone Star State is not only the nation s second-largest producer of agricultural products but also one of the richest in culinary diversity.
In compiling "Lone Star Eats," Terry Thompson-Anderson has pored over a vast collection of Texas cookbooks and chosen the best examples of the way Texans eat today. More than 500 favorite recipes make up this collection, from down-home comfort foods with rural roots to sophisticated dishes of urban inspiration.
Drawing from more than 65 different cookbooks, published by some of the state s leading chefs and by community organizations such as junior leagues and church auxiliaries, Thompson-Anderson has selected traditional favorites as well as new classics to illustrate the mouth-watering array of good eats that characterize Texas cooking.
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