L-arginine Biosensors: a comprehensive study

ISBN-13: 9786206750796 / Angielski / Miękka / 52 str.

Vikas Hooda

Opis

L-Arginine (L-Arg) is a semi-essential fundamental amino acid that is prevalent naturally and is associated with a variety of metabolic activities necessary to the organism's requisite development and function. It is critical to monitor L-arginine in biological environments since it is required for protein synthesis. It is also exploited in the treatment of endocrine disorders and hyperammonemia. This book presents comprehensive and up-to-date insight on the effectiveness of arginine in human physiology and diets, as well as the many approaches utilized to produce arginine biosensors and how these approaches impact their performance.

O autorze

Dr. Vikas Hooda has been in the field of Biotechnology for more than 18 years with diversified experience. He is working as Director in Centre for Biotechnology, Maharshi Dayanand University, Rohtak (India). He has published numerous research papers in international journals.